A person working as a Generalinstitution Cook in South Africa will on average earn $3602 per year (pre-tax value). Salary is provided in USD ($/dollar) value.
Below is a break-down of yearly, monthly, weekly and hourly rate.
| Rate Type | Amount (USD) |
|---|---|
| Yearly salary | $3,602.00 |
| Weekly salary | $69.27 |
| Daily salary | $9.87 |
| Hourly salary | $1.23 |
This means generalinstitution cook salary is below average!
Job Industry: food and beverage
Description: The occupation of a general institution cook involves preparing and cooking meals in various institutional settings such as hospitals, schools, and cafeterias. General institution cooks are responsible for planning menus, estimating food requirements, and ordering supplies. They also ensure that food is prepared and served in accordance with health and safety regulations. General institution cooks must possess excellent culinary skills and have knowledge of various cooking techniques. They should be able to work efficiently in a fast-paced environment and have the ability to multitask. Attention to detail is crucial to ensure that meals are cooked to perfection and meet dietary restrictions or special requests.
Tagged with: general institution cook, institutional cooking, menu planning, food preparation, culinary skills, health and safety regulations